Our Best Selling Cakes

Since 1967, a family recipe baked with tradition

Our award-winning fruitcakes are handcrafted using our grandmother’s original 1967 recipe, slow-aged in brandy, and baked in small batches to preserve the spirit of Filipino holiday celebrations.

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Gifting Ready

Each cake with a festive designed bag, perfect for gifting or sharing with family. Custom gift notes available at checkout